Mean Cuisine

Normally, I don't read books. But a book about food? ..Well, that's a different story.

 See this lab? It's actually a kitchen.

This guy's:

Nathan Myhrvold, certified BAMF

 

Tired of being a genius, Nathan decided to write a book called Modernist Cuisine.

It's being called 'The Cookbook To End All Cookbooks', and at this price it had better be.

Seriously, though, it looks incredible. A bible exposing the physics behind cooking? Who wouldn't want this? Check out these images taken from the book..

And if burgers aren't your thing, how about some stir fry?

It gets better...there's even a trailer.

If I ever had an idea for a cookbook, it would be this.